BUFFETS

Cakes and buns for buffets £2.50 each


Chocolate cookies - Danish pastries - Treacle tartets- Coconut tartlets

Chocolate muffins - Jam doughnuts filled with fresh cream -Bakewell tarts

Cakes and buns for buffets £4.50 each


Carrot cake - Lemon drizzle cake - Victoria Sponge - Yorkshire Curd Tarts

Scones, jam and cream - Jumbo chocolate eclairs - Mixed fresh fruit on skewrers

Buffet 1
£9.50 per person

Dainty white sliced sandwiches
Roast beef and red onion
Roast ham with a mustard mayonnaise

Dainty Brown sliced sandwiches
Roast red peppers and cream cheese
Egg mayonnaise

Bite size baguettes
Cheddar cheese and pickle
Moroccan Hummus and tomato


Chicken coronation salad wrap

Double baked cheese and onion tart



 Buffet 2
 £12 per person

Dainty sandwiches
Roast beef and onion
Roast ham and mustard mayonnaise
Cheddar cheese and pickle
Egg mayonnaise

Cheese and onion tarts

Freshly baked sausage rolls

Vegetarian pizza wedges

Chicken and mushroom in a cream sauce 
Served in a puff pastry case

Pork pie
 skewered with cheese and sweet pickled onion

Chicken goujons
Brushed with a Johnnie Reggie sauce

Buffet 3
£12 per person
 
Dainty sandwiches
Roast beef and onion
Roast ham and mustard mayonnaise
Cheddar cheese and pickle
Egg mayonnaise

Cheese and onion tarts

Freshly baked sausage rolls 

Vegetable spring rolls
Drizzled with a sweet chilli sauce

Onion bahjis
Topped with yogurt and chutney

Vegetable samosas

Chicken goujons
Brushed with a  Johnnie Reggie sauce

Veggie Buffet
£12 per person

Dainty sandwiches
Roast peppers and cream cheese
Cheddar cheese and pickle
Egg mayonnaise
Moroccan humus and tomato
 
 Cheese and onion tarts

Cheese puff pastry rolls  

Vegetarian pizza

Mini Mediterranean veg salsa  
in a puff pastry case

Onion bahjis
topped with yogurt and chutney

Vegetable spring rolls
drizzled with a sweet chilli sauce

Vegetable samosas
Buffet 4
£17 per person
 
Various fillings on bite size baguettes
Tuna and mayo, cheese and pickle and egg mayo
 
Dainty afternoon tea sandwiches
Beef and onion, ham and mustard mayo
 
Cheese salsa wraps
 
Chicken breast, smoked bacon and parmasan
With tomato sauce on a puff pastry crouton
 
Savoury chicken goujons
Served with our Johnnie Reggie dip
 
Smoked salmon and prawns in a bread basket
 topped with lemon mayonnaise

Spicy chicken breast kebab
Marinated in our very own Johnnie Reggie Sauce
 
Mediterranean tartlet
Tomato, roasted peppers, basil and goats cheese

 
Cheese scones 
with mature cheddar cheese and cream cheese


Buffet 5

£18.00 per person

Double Decker Sandwiches


Prawns and cream cheese and tuna tomato with fresh coriander 


Chicken mango and chicken coronation 


Open baguette sandwiches


Ham, cream cheese and roasted peppers 

Wensleydale cheese pickle and plum tomato 


Cheese and ham salsa wraps 


Wensleydale, ricotta cheese roast Mediterranean vegetable tartlets


Bread baskets with smoked salmon and Atlantic prawns

topped with a Marie Rose sauce 


Spicy beef patties

with finely diced onion and peppers seasoned with cardamon 


Chicken, tarragon, cracked pepper and turmeric goujons 

 

Spinach, ham, smoked bacon and cream cheese roulade

 

Cream cheese, fresh pineapple, ginger and coriander profiteroles

Buffet 6
£17 per person

Double Decker Sandwiches
Cream cheese with cheddar and apple, celery in mayo
Roast beef and red onion and corn beef with pickle
 
Open baguette sandwiches: - 
Chicken and apricot coronation
Cheese spicy mango

Cheese salsa wraps and ham salsa wraps

Mini Wensleydale cheese scones 
with ham and creamed cheese

Mini spinach, chopped chick peas, goats 
and feta cheese pies sprinkled with parmesan

Chicken fillets and bacon in a flaky pastry case

Mini minced lamb and coriander kebabs 
coated in a mint and yogurt dip
 
Petite corn beef and root vegetable tarts 
topped with caramelized onion
 
Tuna corn pancakes 
with chopped tomatoes, kidney beans,
red onions, black olives, capers and garlic
Cold carved meats
Buffet 7
£20 per person

Honey roast ham
With cloves, coated in mustard, honey,
 caramelised in a hot oven

Roast English topside of beef
Served with horse radish sauce

 Roast chicken breast
Coated in a sage and onion crust


Roasted vegetable salad
 Aubergines, courgette's, peppers, halloumi cheese marinated in olive oil,
 garlic dressed with a basil yogurt and lemon juice

Riccioli egg pasta salsa
Tossed in a tomato, green and red pepper 
onion chilli and garlic sauce

Chunky cherry tomato salsa
Served with cucumber, onions, tossed in
 lemon, chilli, dill and garlic


Tangy crushed potato salad
Potatoes, red onions and celery 
bound with mayo and drizzled with a 
 Dijon mustard vinaigrette 

Mesclun and mixed seed salad
Baby salad and herb leaves mixed with sunflower, 
pumpkin and poppy seeds 

Spicy sweet chilli cous cous
with fresh pineapples and ginger

Luxury coleslaw

Minted new potatoes
Buffet Menu 8
£30 per person

Fillet of Scottish salmon
Poached in a white wine, herbstock & highly decorated
 on a silver flat and served with a hollandaise sauce

Luxury Atlantic large prawns
On a bed of iceberg lettuce & then coated in marie rose sauce

Carved honey roast ham
Studded with cloves, coated in mustard, honey, then sprinkled 
with demera sugar and caramelized in a hot oven

Chicken breast coronation
Stuffed with minced chicken flavoured with 
spices and then served with crème fraiche


Roasted vegetable salad
 Aubergines, courgette's, peppers, halloumi cheese
 marinated in olive oil, garlic dressed with a basil yogurt and lemon juice

Riccioli egg pasta salsa
Tossed in a tomato, green and red pepper 
onion chilli and garlic sauce

Chunky cherry tomato salsa
Served with cucumber, onions, tossed in
 lemon, chilli, dill and garlic

Crushed potato and chive salad
Potato and chives mixed with our homemade mayonnaise

Greek salad

Nicoise salad 
 French beans, lettuce, onions cucumber, cherry tomatoes olives and anchovies

Luxury coleslaw

Minted new potatoes
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